We are excited to share that Fauno has been featured in Time Out Porto! In a recent article, Time Out highlighted our unique approach to fine dining, our focus on local ingredients, and the special experience we offer in the heart of Porto.
The article, written by Patrícia Santos, emphasizes the charm of our location on Rua Estreita de Lóios, just minutes away from iconic spots like Torre dos Clérigos and Livraria Lello. Although this street has been somewhat hidden from the limelight, Fauno is helping to put it on the map.
Time Out praised our five-course tasting menu, noting how it reflects the creativity and dedication of our chef, Tiago Amorim. With options for both regular and vegan tasting menus, we strive to make high-quality dining accessible and less formal, without compromising on flavor or innovation. The article also highlighted our commitment to using fresh, locally sourced ingredients, which means our menu changes based on what’s available—offering a new experience with every visit.
We are incredibly grateful for this recognition and for the kind words from Time Out. It’s an honor to be part of Porto’s vibrant culinary scene and to be able to share our passion for food with all of you.
If you haven’t visited us yet, we invite you to experience what makes Fauno special. You can read the full Time Out article here and learn more about our journey, our menu, and what’s next for us.
Thank you for your continued support, and we look forward to welcoming you at Fauno soon!
Book your table today and discover why Time Out Porto is talking about Fauno!