At Fauno, we embrace the changing seasons with a menu that evolves to showcase the freshest ingredients available. We’re excited to announce that our new seasonal menu is now live, bringing a delightful mix of flavors and textures that are sure to excite your palate.
Here’s a sneak peek at our updated tasting menu:
Each dish is carefully crafted to highlight the best of the season, combining locally sourced ingredients with innovative techniques. From the fresh and vibrant green bean with mint and yogurt to the rich and indulgent sirloin with broccoli and mushroom, every course is designed to offer a unique and memorable dining experience.
Our fish of the day continues to reflect the freshest catch from local waters, paired with a flavorful fish stew sauce and aromatic cilantro. And for dessert, indulge in a harmonious blend of red fruits, chocolate, and citrus—a perfect end to your meal.
We invite you to join us at Fauno and experience the new menu for yourself. Whether you’re a returning guest or visiting for the first time, our updated seasonal offerings promise to deliver an unforgettable culinary journey.
Book your table today and savor the flavors of the season!